Welcome to Bean to Bite and let us introduce you to the fascinating world of specialty chocolate!
Similar to specialty coffee, or fine wines, chocolate is full of hidden flavors, and we are here to help you discover them and also learn what makes chocolate so incredible.
Have you heard of the term bean to bar?
It describes a movement in the chocolate industry where craft chocolate makers oversee the entire process of transforming cacao beans into finished chocolate bars. From selecting cacao beans to producing the final product, these makers are involved in every step and often maintain direct relationships with farmers to promote better cacao farming practices.
The world of cacao is rich and diverse. Perfected farming practices and the exceptional craftsmanship of chocolate makers reveal the hidden potential of fine cacao, bringing out its unique character.
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Fjåk - Gløgg DKK 115.00 -
Fjåk - White Nowergian Gingerbread DKK 90.00
Address
Østergade 26A
Bernikow Gården
1100 København K
Fødevarestyrelsens Kontrolrapport
Shipping available only within Denmark - For other EU countries, exceptions can be arranged by contact email.