Fjåk - Gløgg
This 60% dark chocolate bar, infused with the warm, spiced flavors of gløgg, offers a unique holiday treat.
Made with high-quality, ethically sourced cacao beans from Kokoa Kamili, a social enterprise in Tanzania, this limited-edition bar offers a delightful twist on traditional gløgg, bringing an authentic taste of Nordic Christmas traditions to chocolate lovers.
Net weight: 60g
Ingredients:
Cacao beans infused with Gløgg (red wine, apples, honey, orange peel, cardamom, cinnamon, anise, cloves), cane sugar, cacao butter, cardamom, cinnamon, anise, cloves.
Allergens:
Made in facility that handles nuts, dairy and gluten.
Nutrition facts per 100 g:
Energi: 587kcal; Kulhydrat: 47g; Sukkerarter: 40g; Protein: 7.8g; Fedt: 38g; Mættede fedtsyrer: 23g; Salt: 0g
Cacao origin:
Kokoa Kamili, Kilombero Valley, Morogoro region, Tanzania. Founded with a commitment to ethical and sustainable farming, Kokoa Kamili partners directly with local farmers in Tanzania's Kilombero Valley. By purchasing wet beans, they provide farmers with a simpler process and a better income. Kokoa Kamili then carefully manages fermentation and drying, bringing out the beans' complex flavors.
About the chocolate maker:
Fjåk Chocolate is an award-winning, craft chocolate maker from Norway. Founded in 2015 as Norway’s first bean-to-bar producer, Fjåk specializes in creating high-quality, small-batch chocolate from ethically sourced cacao beans.
What makes Fjåk unique is its Nordic twist: they blend locally sourced ingredients like lingonberries, reindeer moss, and even brown cheese, bringing distinct Scandinavian flavors to every bite.
Fjåk's dedication to quality and creativity has earned it international acclaim, with recognition from the International Chocolate Awards and the Academy of Chocolate.