Description
Naive – Chuncho 70% Dark chocolate
Peru nano lot
Chuncho cacao, grown in Perus Sacred Valley near Cusco and Machu Picchu, is famous for it’s richnes and complexity of flavors and aromas. It is generally characterized by a sweet, fruity and floral pulp, accompanied by a slight bitternes. As of 2023, researchers have identified it as a distinct genetic group and found ten different types of Chuncho cacao. The diverse genetic variation encompasses the genes of all other vaieties of cacao making some researchers believe that it could be the “mother” of all fine cacao.
Learn more about the make here.
Nutrition Facts per 100 g:
Energy: 646kcal
Fat: 40g
which saturated: 23g
Carbohydrates: 58g
Sugars: 35g
Protein: 4g
Salt: <0.1g
Ingredients:
Cacao beans (min 70% cacao solids), sugar and cacao butter
Allergens:
Made in facility that handles milk and nuts.
