Oialla

Oialla Chocolate is the result of Rasmus Bo Bojesen’s vision to create a truly organic chocolate made from exceptional cacao. His search for the finest beans led him deep into the Bolivian rainforest, where he discovered a rare treasure—wild cacao growing naturally in the Beni province.

Oialla’s chocolate is crafted in Denmark with minimal ingredients, allowing the purity of the cacao to shine. The result is a single-origin, organic chocolate that captures the untamed essence of Bolivia—delicate, complex, and unlike anything else.