Description
70% Dark Chocolate made in Sweden with beans from Belize.
Maya Mountain is another one of the Heirloom Cacaos in our store. Using the best agro forestry practice, farmers from Maya Mountain have domesticated a wild cacao growing in the region.
This 70% dark chocolate is made with domesticated wild cacao from the Maya Mountains of southern Belize, where the trees grow among banana and avocado. It has a rich, layered profile with notes of blackberry, raisin, and deep cacao, finishing with a subtle buttery softness.
Nutrition Facts per 100 g:
Energy: 2455 kJ / 585 kcal
Fat: 41g
Sat. Fat: 24g
Carbohydrate: 45g
Sugars: 30g
Protein: 9g
Salt: 0g
Ingredients:
Cacao beans, sugar. Min 70 % cacao solids.
Allergens:
Made in facility that handles milk and nuts.
