Description
Fjåk – 45% Milk and Brown Cheese
Fjåk’s 45% Milk Chocolate with Brown Cheese offers a smooth, creamy base complemented by the distinctive crunch of Norwegian goat cheese from Undredal Stølsysteri. A touch of Nordic salt from the North Sea Salt Works adds a savory finish, balancing the sweetness of the milk chocolate.
Round creamy milk chocolate with a crunch of Norwegian goat cheese from Undredal Stølsysteri & Nordic salt from North Sea Salt Works
Cocoa beans come from PISA, Haiti. PISA is the only company purchasing and centrally fermenting wet cacao, and as a result are able to sell it at a higher price for its higher quality. Farmers now earn approximately four-times as much money as they did before PISA, and are simultaneously incentivized to protect their trees from the environmentally degrading charcoal market.
